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Around the world in three cups
Grab your passport, your toothbrush and your kettle - this is an intercontinental caffeine adventure, stopping off at South America, Africa and Asia.
First off, we're heading to Brazil, a...
2 x Coffees & 1 x Tea
Free gift plus free delivery
Experiments in flavour infusion
Whether it's coffee infused with whisky, black tea infused with the taste of rhubarb or Ugandan beans infused with their own fruit, letting flavours mingle can lead to greatness.
Mixed coffee & tea
Free postage & packaging
Tea Innovation Manager - has worked at Taylors since 2001 and creates new teas for a living
Coffee Buyer - Q Grader, sustainability expert and self-confessed flavour nerd
Senior Tea Buyer - joined us in 2008, loves spending time on tea farms and estates
Tea Buyer - joined Taylors in 2011, expert on China tea, loves spring teas and visiting Sri Lanka
Tea Buyer - born in Assam, spent seven years as a tea broker and joined Taylors in 2014
Coffee Specialist - has been working with coffee for 25 years, focuses on creating new blends
Green Coffee Technician - trained as a chef, studied food at university and joined us in 2017
The Taylors team are incredibly passionate about their craft. They train for four years, regularly travel across the world and often taste up to 1000 samples a day. They've curated - and created - these collections to showcase the most interesting, exciting and extraordinary flavours the world of tea and coffee has to offer.